Reviews for "magic and therapeutic properties are from ancient times.
Helen served to Odysseus a strong coffee to 'drown his disappointment.
"An Arabic poem by 16th century says that the smart man who drinks several cups of foamy coffee  is the only one who tells the truth,
while in Italy a traveler in 1615 noted that those who do not drink coffee are sleepy.
It is the essential companion as we work or read, according some studies n caffeine,
the main ingredient of coffee, it causes increased activity of the brain and increases the return to spiritual work.
It acts on the central nervous system and reduces fatigue and sleepiness, accelerates the reaction and support every efforts.
When consumed in moderation caffeine is beneficial for the body.

Coffee tree, otherwise known as "brown" is evergreen. He lives 20 to 40 years and thrives in mild stable temperatures, rain and sunshine (around the equator). It is curious that the best fruit of the produce when grown in places that are not the natural environment such as the volcanic soil. Can reach 8 feet tall, but usually pruned to 1.20 to 1.50 meters. To bear fruit takes 4-5 years.
The WRIST need to mature 9-11 months in different seasons.
The KOKKOS coffee is the seed of a fruit resembling a cherry.

There are at least 25 different tree species, but the most famous are those that produce the coffee ARABICA those that produce ROBUSTA. The annual world production of both types of coffee reaches 7 million tons with 70% being ARABICA and the remaining 30% being ROBUSTA.

ARABICA
It grows on steep hillsides and needs heavy rain and shade. It is the only coffee that is drunk without mixing with other varieties. It is fragrant and very good quality



ROBUSTA
Longer warm climate and relatively stable temperature. It is more resistant to diseases, can be grown at lower altitudes and survive with less rainfall. Its fruit has such a rich flavor, it is cheaper to purchase and richer in caffeine. It is suitable for blends and for the production of instant coffee.


From Tropic of Cancer, the equator up to the Tropic of Capricorn, around the globe, climate and soil are ideal for growing coffee.

In East Africa and Arabia coffees are grown with full body and great variety in taste and aroma of calm and soothing, so untamed and exotic.

In Central America, mainly grown variety ARABICA. From Brazil, the world's largest producers, as Jamaica, which produces the coveted Blue Mountain and Hawaii, grown coffees aromatic, full bodied taste and ideal for waking.

Finally in Asia and the Pacific islands grown coffees with more exotic flavors. They have full, soft nature, rich taste and shrewdness.