- A key ingredient for a good coffee is water: it should be at room temperature and good quality
- we don't made Greek coffee steaming espresso machine
- To keep coffee fresh we can store in the refrigerator
- We do not store coffee next to foods or herbs with a strong smell because they altered the smell of coffee
- Putting a saucer with a little coffee in the fridge we eliminate unpleasant odors from foods
- Do not buy large quantities of coffee, freshly ground is better
- Boil everything on low heat
- The best "companions" of coffee than water is the delight and sweet